Soups

• (Aljotta) Fish Soup

  Traditional gozitan style fish soup served with long grain rice

  €7.50

Starters

• Gozo Goat Cheese (Vegetarian)

  Deep fried breaded gozo peppered cheese served on a rocket salad,

  €8.50

• Cozze al Bianco

  Fresh Shell on mussels cooked with garlic, cherry tomato, basil and white wine.

  €9.80

• Calamari Fritti

  Deep fried lemon seasoned lightly spicy calamari served with tartar and sweet chili sauce.

  €11.50

• Carpaccio di Manzo

  Marinated local beef fillet seasoned with crushed peppercorns and

  €9.50

• Fish Cakes

  Homemade fish cakes fried served on bed of

  €9.25

• Gozitan Platter

  Assortments of goat cheeses, black olives, capers, sundried tomato,

  €12.75

• Baked Portobello Mushroom (Vegetarian)

  Stuffed with baby spinach, roasted pine nuts and cream cheese.

  €8.50

• Brie Cheese

  Baked brie cheese wrapped in parma ham set on a bed of crispy salad served with plum sauce.

  €10.50

Pasta

• Spaghetti Frutti di Mare

  Spaghetti pasta with fresh shell on mussels, vongole (baby clams), peeled shrimp, medium shell on prawns, tomato, garlic, basil and finished with bisque sauce.

  (Starter)€9.75

  (Main)€13.50

• Strozapredi con Granchio, Gamberi e Zucchini

  Strozapredi fresh pasta with crab meat, peeled shrimp, medium prawns, marrows, onions, garlic, tomato sauce and fresh cream.

  (Starter)€9.75

  (Main)€13.50

• Traditional Fresh Ravioli (Vegetarian)

  Stuffed with local goat cheese served with tomato and basil sauce.

  (Starter)€9.50

  (Main)€10.50

• Spaghetti with Octopus

  Spaghetti pasta with octopus, onions, garlic, black olives, capers, tomatoes and fresh garden herbs.

  (Starter)€9.25

  (Main)€13.50

• Garganelli al Filetto di Manzo

  Garganelli fresh rolled pasta with chunks of fillet of beef, sundried tomatoes, leeks, port, brown sauce and fresh cream.**(Starter)€9.25

  (Main)€12.75

• Spaghetti with Traditional Rabbit Stew

  Spaghetti with rabbit pieces, onions, garlic, peas, diced carrot, tomato pure, red wine, rabbit seasoning and mixed spice.

  (Starter)€8.50

  (Main)€12.00

• Bersaglieri al Pollo

  Bersaglieri fresh pasta with chicken breast chunks, leeks, mushroom, truffle and fresh cream.

  (Starter)€8.50

  (Main)€12.00

• Gluten-free

  Spaghetti & penne pasta available on request at extra charge of

  €1.50

FISH AND SHELL FISH DISHES

All dishes are served with either fresh crispy salad & chips or market glazed vegetables & roasted potatoes all inclusive.

• Steak Fish of the Day

  Cooked al bianco with tomato congas, black olives, capers, garlic, basil, thyme and chardonnay wine.

  €17.80

• Grilled Calamari

  Grilled fresh calamari with extra virgin olive oil, cherry tomato, garlic, basil and cognac.

  €17.80

• Calamari Fritti

  Deep fried lemon seasoned lightly spicy calamari served with Tartar and Sweet Chilly Sauce.

  €17.80

• Salmon Fillet

  Baked fillet of Salmon with a touch of local fresh herbs.

  €16.90

• Octopus

  Octopus pan fried with garlic, tomato, fresh garden herbs and finished with white wine.

  €18.50

• Duo di Calamari & Polipo

  A mixture of Grilled Calamari and Octopus.

  €21.50

• King Prawns

  Local fresh king prawns shallow fried with garlic and flamed in cognac.

  (Price according to weight and market price)

• Mixed Seafood (Marinara)

  Fresh mixed shell on mussels, vongole, razor clams, medium shell on prawns, calamari, garlic, basil, tomato sauce white wine and

  €22.50

• Lobster

  (Price according to weight and market price)

• FRESH FISH OF THE DAY, daily caught from Dwejra open sea, cooked either grilled, cartoccio or poached.

  (Price according to weight and market price)

Meat and Poultry Dishes

All dishes are served with either fresh crispy salad & chips or market glazed vegetables & roasted potatoes all-inclusive.

Best way of cooking Fillet and Rib Eye is Blue, Rare, Medium-Rare or Medium for a good tender quality.

• Chicken Sauté

  Chicken breast with roasted almond flakes and frangelico hazelnut liqueur finished with a touch of cream.

  €15.25

• Grilled Chicken Honey & BBQ

  Chicken Breast charcoal grilled served with baked honey and bbq hickory sauce.

  €15.75

• Duck Breast

  Duck Breast served on bed of caramelized onions and honey glazed red cabbage and sultanas served with fresh cranberry sauce.

  €18.75

• BBQ Pork Spare Ribs

  Grilled Rack of Pork ribs served with bbq sauce

  €17.75

• Traditional Gozitan Rabbit

  Marinated local rabbit on the bone in garlic, bay leaf and mixed spices, shallow fried and simmered in gravy the traditional way.

  €15.50

• Lamb Shanks

  Braised in a mixture of ground vegetables and finished in light mint texture sauce.

  €18.50

• Grilled Fillet of Beef

  New Zealand Prime Steer Fillet of Beef (300grms)

  €23.50

• Grilled Rib Eye Steak

  Irish Black Angus Rib Eye of Beef (350grms)

  €22.50
• Extra

  Side sauces

  mushroom, pepper or gorgonzola

  €2.00

Salads

• Caprese

  Mozzarella di Buffalo, tomatoes, basil, ice berg lettuce, rucola,

  €9.40

• Avocado Chicken Salad

  Cooked chicken breast and bacon, avocado, hard-boiled egg, sweet corn, onions, lettuce, tomato, cucumber, carrot, red cabbage, rucola, black olives, sundried tomato, bell peppers served with dill vinaigrette and bread sticks.

  €12.50

• Trio Smoked Fish

  Assortment of smoked salmon, tuna and swordfish set on ice berg lettuce, rucola, red leaf lettuce, tomato, bell peppers, red cabbage, carrot, black olives, capers, sundried tomato and lemon wedges.

  €12.50

Pizza

• Margherita

  Tomato sauce, mozzarella and oregano.

  €6.40

• Funghi

  Tomato sauce, mozzarella, mushroom and oregano.

  €7.25

• Pepperoni

  Tomato sauce, mozzarella, pepperoni salami and oregano.

  €8.25

• Capriciosa

  Tomato sauce, mozzarella, mushrooms, ham, hard-boiled egg and oregano.

  €8.25

• Pollo

  Tomato sauce, mozzarella, pepperoni salami, sweetcorn, onions, sundried tomato, garlic, chicken breast and rosemary.

  €8.75

• Marinara

  Tomato sauce, mozzarella, fresh shell on mussels, vongole (baby clamps), peeled shrimp, prawns, crab meat, basil, onions, garlic, olives, capers and oregano.

  €12.75

• Gozitana

  Sliced roasted potatoes & fresh tomatoes, anchovies, capers, black olives, sundried tomato and onions.

  €7.25

• Vegetariana

  Tomato sauce, mozzarella, mixed bell peppers, aubergine, marrow, olives, capers and oregano.

  €7.25

• Parmigiana

  Tomato sauce, mozzarella, aubergine, basil, hard boiled eggs and parmegiano reggiano.

  €10.50

• Hawaiian

  Tomato sauce, mozzarella, ham, pineapple and oregano.

  €7.50

• San Daniele

  Mozzarella di buffalo, Parma ham, rucola and extra virgin olive oil.

  €12.80

• 4 Formaggi

  Tomato sauce, mozzarella, gorgonzola, grana padana, edam cheese and oregano.

  €7.50

• BBQ Chicken

  Tomato sauce, mozzarella, chicken breast, bbq sauce and parsley.

  €8.75